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| DISCLAIMER: These pages are presented solely as a source of INFORMATION and ENTERTAINMENT and to provide stern warnings against use where appropriate. No claims are made for the efficacy of any herb nor for any historical herbal treatment. In no way can the information provided here take the place of the standard, legal, medical practice of any country. Additionally, some of these plants are extremely toxic and should be used only by licensed professionals who have the means to process them properly into appropriate pharmaceuticals. One final note: many plants were used for a wide range of illnesses in the past, but be aware that many of the historical uses have proven to be ineffective for the problems to which they were applied. |
CASCARA SAGRADA
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| !ALL PARTS - ESPECIALLY THE BERRIES - HARMFUL IF EATEN! • The berries cause diarrhea and vomiting! • The berries and the sap are skin irritants! • As with any laxative, long term use or abuse can cause disturbances in the electrolyte ballance, albuminaria, hematuria; potassium deficiency can lead to disorders of the heart, muscular weakness, and is more pronounced if taking medications like heart glycosides, diuretics, or corticosteroids. |
A deciduous tree to 20 foot with dull green, oblong leaves to 8 inches which are finely toothed and with 10 to 12 pairs of prominent veins; flowers are small and greenish and appear in finely-haired umbels; the fruit is a black pea-sized drupe; the seeds are 3-lobed; the bark is reddish to purplish-brown going to dark brown with age. Native to the mountainous areas of the Pacific west coast of North America from British Columbia to northern California. Hardy to zone 7. Experimentally, trees grown in other parts of the United States have failed to produce the quality of bark available from wild trees of the northwestern United States. Can also be found growing in Siberia, Kozahstan, and Central Russia.
The name in Spanish means 'sacred bark', although the natives of central America knew of its value long before the arrival of the Spanish who immediately adopted it and spread its use throughout Europe. It was first marketed commercially in 1877 by Parke-Davis, who, a year later, produced a fluid extract to use as an emetic and purgative. Cascara became official in the USP in 1890.
MEDICINAL:
Bitter, astringent, antispasmodic, emetic, laxative, hepatic, nervine, cooling, tonic; affects colon, stomach, liver, gallbladder, pancreas, lower bowel system.Has been used for chronic constipation, colitis, digestive problems, chronic gout, insomnia, hypertension, hemorrhoids (associated with poor bowel function), intestinal parasites, liver problems, including enlarged liver, and jaundice. A simple laxative has been made by pouring boiling water over a bit of pulverized bark and allowing to cool, although it was not ususally taken as a tea, the decoction or tincture having been preferred. Must be combined with fennel or caraway to prevent griping.For engorged liver and blood disorders with accompanying constipation, 1 oz of the fluid extract was added to 8 oz of Yellow Dock syrup (Rumex crispus).A tonic was once made by soaking a piece of dried bark overnight in cold water, then drinking the next morning.Has been used externally to discourage nail biting.Research has been being conducted to explore Cascara's possible effects on Herpes Simplex.
DOSE: TRADITIONAL DOSES FOR PROFESSIONAL NOTE ONLY!HOMEOPATHIC:VETERINARY:OTHER: